I thought with this being my 6th year of blogging (aaah!) I would make a real effort to try out new content and ideas this year. I love fashion and beauty blogging but another thing I enjoy is cooking! I love making poached eggs and risotto and nothing beats a home-made eggs benedict! So I thought I'd try something new and show you my lunchtime food diary for the week so here it goes!
On Monday I ate a salmon risotto. I made it with peas and red onion, smoked salmon and drizzled a bit of lemon juice at the end. (It was seriously yummy!)
On Tuesday for lunch I had smoked salmon and poached eggs on toast. These poached eggs didn't turn out as well as I'd hoped but they were still really nice. I love having smoked salmon for my lunch and this is a great quick and easy dinner to make.
For lunch on Wednesday I made a really quick and easy snack of brown bread with garlic cream cheese and smoked salmon. It's so quick and easy to make and I love the combination of the foods together.
Thursday's lunch was definitely my favourite. I made vegetable risotto with courgette, red onion and asparagus. I added a bit of garlic in it to give the meal a bit more flavour and it tasted amazing!
On Friday, me and my mum went to Marks and Spencer for lunch. You may have seen a picture of this on Instagram, it was so yummy! I love the toasties they do and mine had bacon, chicken and cheese in.